

Erythritol
Sweeteners
- Sweetness factor 60–70% of sugar
- Non-caloric Sweetener (0.24 calories/g)
- Available in conventional or organic
- FDA GRAS (GRN789, GRN401, GRN382, GRN208, GRN76)
Application Category
Beverages, Confections, Dairy & Non-Dairy, Snacks, Sports Nutrition
Erythritol
Erythritol is a low-calorie clean label sweetener of sugar alcohol derived from corn via fermentation. It does not affect blood sugar. It’s often better tolerated than other sugar alcohols. Erythritol may suppress the growth of bacteria in the mouth. The WHO/FAO Joint Expert Committee on Food Additives (JECFA) reviewed the safety of erythritol in 1999 and established an ADI of “not specified,” the highest safety category possible.*
Health Goals

Healthy Sweets
Accreditations



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