What is BESTEIN™?
BESTEIN™ is NURA’s vegan protein line featuring a variety of options such as pea and pumpkin seed, as well as novel sources like fava bean, mung bean, and sacha inchi. BESTEIN™ also includes textured protein from yellow peas, which is a great replacement for nearly any type of meat.
Why choose proteins from the BESTEIN™ line?
BESTEIN™ proteins serve as excellent alternatives to whey protein for those looking for non-dairy and/or vegan-suitable muscle support.
Being vegan, proteins sourced from plants typically contain less allergens than whey or soy – for example, NURA’s pea protein is gluten-free and produced without the use of peanuts, tree nuts, eggs, fish, shellfish, dairy, wheat, and soy.
Taste – There are only so many flavors of whey and soy proteins that can be produced because of the natural taste of their sources – the vegan proteins in the BESTEIN™ line offer unique taste profiles, such as pumpkin seed and sacha inchi with nutty flavors, fava and mung bean which would be feasible in a sweet or savory application, or the versatile pea protein with its neutral flavor.
Texture – Unlike many plant-sourced proteins that tend to be gritty or chalky, those in the BESTEIN™ line have a smooth mouthfeel and a high dissolvability making them suitable for many applications and desirable for the consumer.
Clean Label – In addition to being vegan and few-to-no allergens, NURA offers further options to accommodate your brand’s desired attributes – for example, BESTEIN™’s pumpkin seed protein is certified organic, and pea protein is available in both conventional and organic forms, of which the latter is certified glyphosate residue-free by the Detox Project.
The information presented in this article is made available solely for general information purposes. We do not warrant the accuracy, completeness or usefulness of this information. Any reliance you place on such information is strictly at your own risk. We disclaim all liability and responsibility arising from any reliance placed on such materials by you, or by anyone who may be informed of any of its contents. Any data listed is based upon typical results from reference samples and is averages only, and such information is not to be considered as guarantees or as a condition of sale. It is the user’s responsibility to make tests to ensure that the products will work in the actual process and that the use of the products is correct and in accordance with existing legislation applicable to the user.